✓

Dough East Boston

June 2, 2009 · Pass

😇clean

official resultPass
resultPass
inspection typeEating & Drinking w/ Take Out
failed findings0
critical findings0

✓ No failed findings were recorded; 13 code checks were marked passed.

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Checks marked passed

Separation Segregation Cross Contaminationcritical

Inspector note: Raw shaved steak being stored over salad. Corrected immediately
code 08-3-302.11/3-304.11*** · critical food-safety factorstatus: Pass
Labeled Common Namecritical

Inspector note: Label all clear plastic spray bottles to identify product Properly.
code 41-7-102.11*** · critical food-safety factorstatus: Pass
PIC Knowledgecritical

Inspector note: No food protection certificate or site: Provide
code M-2-102.11*** · critical food-safety factorstatus: Pass
Food Contact Surfaces Clean

Inspector note: Meat slicers are soiled with various old meats and greens. Clean on a more frequent basis as discussed.
code 22-4-601/602.11** · serious findingstatus: Pass
Insects Rodents Animals

Inspector note: Some evidence of rodent droppings. Call Pest control company .
code 35-6-501.111/.115** · serious findingstatus: Pass
Food Container Labels

Inspector note: Label all bulk food containers to identify product properly.
code 02-3-602.11-.12/3-302.12* · lower-severity findingstatus: Pass
Food Utensil Storage

Inspector note: Spatulas being stored under pizza oven various other utensils stored along piping. Discontinue and store as discussed
code 10-3-304.12* · lower-severity findingstatus: Pass
Clean Cloths Hair Restraint

Inspector note: One employee not wearing a hair restraint .Corrected during interview.
code 13-2-304/402.11* · lower-severity findingstatus: Pass
Equipment Thermometers

Inspector note: Some refrigeration units are missing thermometers. Provide.
code 17-4-204.112/.115* · lower-severity findingstatus: Pass
Wiping Cloths Clean Sanitize

Inspector note: Store all in use wiping cloths in a sanitized solution when not in use.
code 21-3-304.14* · lower-severity findingstatus: Pass
Non-Food Contact Surfaces Clean

Inspector note: Clean inside and outside of all refrigeration units from old food stains and soils Clean exterior of knife rack from accumulating debris.. Clean outside of bulk food containers from visible soils. Clean microwave and around that area from visible stains and soils
code 23-4-602.13* · lower-severity findingstatus: Pass
Premises Maintained

Inspector note: Remove clutter from front counter near coffee machine
code 42-6-501.113/.114* · lower-severity findingstatus: Pass
Soiled Linen Storage

code 44-4-802/03.11* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on May 26, 2009: 13 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.