✓

Doughboy Donuts & Deli

September 29, 2026 · Pass
clean
  • official resultPass
  • resultPass
  • inspection typeEating & Drinking w/ Take Out
  • failed findings0
  • critical findings0
✓ No failed findings were recorded; 7 code checks were marked passed.

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Checks marked passed

  • Packaged and Unpackaged Food-Separation Packaging and Segregation (P)critical
    Inspector note: Observed deli meats / sausage patties stored together inside reach in units. Remove and discontinue. Ensure all foods are properly stored seperated while in refrigerated units. COS
    code 590.003/3-302.11-P*** · critical food-safety factorstatus: Pass
  • Using a Handwashing Sink-Operation and Maintenance (Pf)
    Inspector note: Observed plastic bins / knives stored in handsinks. Discussed with PIC to monitor and ensure handsinks are clear and accessible for handwashing only. COS
    code 590.005/5-205.11-PF** · serious findingstatus: Pass
  • Food Storage Containers Identified with Common Name of Food (C)
    Inspector note: Provide a label on all squeeze bottles / bulk containers with the common name of food items stored inside in order to identify
    code 590.003/3-302.12-C* · lower-severity findingstatus: Pass
  • In-Use Utensils Between-Use Storage (C)
    Inspector note: Discontinue the storing of utensils in between equipment at the sandwich station. All utensils should be properly stored clean and sanitized on clean contact surface
    code 590.003/3-304.12-C* · lower-severity findingstatus: Pass
  • Food Storage-Preventing Contamination from the Premises (C)
    Inspector note: Observed food boxes stored on floor inside walk in freezer. Remove and ensure foods are stored elevated at least 6" off the floor
    code 590.003/3-305.11-C* · lower-severity findingstatus: Pass
  • Thawing (C)
    Inspector note: Observed mulitple containers of shaved steak thawing in ambient air. Discontiue and ensure thawing methods are being used either under refrigeration or cool running water
    code 590.003/3-501.13-C* · lower-severity findingstatus: Pass
  • Cleaning Ventilation Systems Nuisance and Discharge Prohibition (C)
    Inspector note: Observed hood sticker expired May 2026. PIC contacted hood cleaning company and left message for appointment. Instructed PIC to submit confirmation to the Health Division upon scheduling
    code 590.006/6-501.14-C* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on September 22, 2026: 7 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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