✕
Douzo Japanese Restaurant
September 23, 2024 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeEating & Drinking
- failed findings7
- critical findings1
Failed findings
-
Backflow Prevention Air Gap (P)criticalInspector note: Provide an air gap at the 2 bay prep sink
-
(A)-(P) Person-In-Charge-Duties (Pf)Inspector note: Vacuum packing machine observed in the kitchen. PIC stating it is not used Remove from establishment
-
Shell stock Maintaining Identification (Pf)Inspector note: Shellstock tags missing the last served/sold datemarking.Maintain shell stock tags in chronological order 90 days with the last served/sold datemarkings.
-
Controlling Pests (Pf)Inspector note: Live roach observed under the dish machine. (Pest control report dated for 9.23.24 reviewed) Provide a full pest control report upon re-inspection.
-
Conformance with Approved Procedures (Pf)Inspector note: Sushi rice lab report observed expired.Provide current report (PIC stating a lab test was sent out awaiting result)
-
(A) and (C) Good Repair and Calibration-Utensils and Temperature and Pressure Measuring Devices (C)Inspector note: High temp dish machine rinse guage not operating.Repair Dish strip--OK (PIC stating machine is being replaced)
-
System Maintained in Good Repair (C)Inspector note: Hot water fixture no operating at the handsink next to the 2 bay prep sink.Repair
What changed since the previous inspection?
Compared with Pass on February 14, 2024: 7 findings appeared for the first time.
Browse this restaurant's inspections
More restaurants in South End
About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.