Dragon Chef East

• official resultFail
• resultFail
• inspection typeEating & Drinking
• failed findings6
• critical findings2

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Failed findings

• ⚠️Food Contact Surfaces Cleancritical
  Inspector note: REPLACE -the can opener-can opener & blade are RUSTY--
  code 20-4-703.11*** · critical food-safety factorstatus: Fail
• ⚠️Medicines FirstAid Storagecritical
  Inspector note: AT INSPECTION found bottle of hydrogen peroxide & jar of paint stored on same shelf as food product-STORE these items in a seperated / secure location away from food--
  code 41-7-207-09.11*** · critical food-safety factorstatus: Fail
• ⚠️Non-Food Contact Surfaces
  Inspector note: WALK-IN REFRIGE-remover shelf liners from shelf-liners do not allow for proper air flow as designed-
  code 15-4-202.16* · lower-severity findingstatus: Fail
• ⚠️Wiping Cloths Clean Sanitize
  Inspector note: STORE the wiping clothes in a sanitizing solution between use-SET up 2 buckets of sanitizer--1. marked RAW for clothes used on raw food contact surfaces & 1 . marked R.T.E. ( ready to eat ) for clothes used on ready to eat food contact surfaces--change solution at least eavery 4 hours once used--THIS is to help kill "germs" on clothes & to help prevent spreading "germs" with contaminated clothes-
  code 21-3-304.14* · lower-severity findingstatus: Fail
• ⚠️Non-Food Contact Surfaces Clean
  Inspector note: CLEAN the grey color fin bins / containers flour etc. of built up food grime- & CLEAN the kitchen side of the restroom door of black stains- & CLEAN the blue table holding the rice cooker of built up grime--
  code 23-4-602.13* · lower-severity findingstatus: Fail
• 🧹premises not properly maintained or cleaned
  Official wording: Improper Maintenance of Walls/Ceilings
  Inspector note: CLEANING OF HOOD / VENT-- sticker lists next service for sept 2010-overdue-PROVIDE cleaning service from company on the boston fire dept approved list-company on sticker NOT on the list--list given by inspector-
  code 37-6-501.11-.12* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on April 2, 2009: 6 findings appeared for the first time.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.