Triple Eatery is currently Pass from Boston Inspectional Services, Health Division, from an inspection on April 15, 2009. No critical violations were recorded at that visit. On Cooked's ladder that reads clean 😇.
What did inspectors find at Triple Eatery?
These are the violations recorded at the most recent inspection on April 15, 2009, in plain English, with the city's own wording underneath.
⚠️Location Accessible • blocked by pots and pans ensure hand sink is accessible for proper hand washingcritical
Location Accessible • blocked by pots and pans ensure hand sink is accessible for proper hand washing
⚠️Hot Holding • ensure hot food is maintained hot do not store food on counter while in the dangerczone of 40-140 degreescritical
Hot Holding • ensure hot food is maintained hot do not store food on counter while in the dangerczone of 40-140 degrees
⚠️PHF's Properly Thawed • provide thermometer in unit
PHF's Properly Thawed • provide thermometer in unit
⚠️Wiping Cloths Clean Sanitize • provide pails with sanitizer to properly sanitize cloths between uses
Wiping Cloths Clean Sanitize • provide pails with sanitizer to properly sanitize cloths between uses
⚠️Non-Food Contact Surfaces Clean • clean all cooking equipment to remove all food debris and spills • clean all doors handles and case bottoms to remove all food soil and debris • clean entire unit..floors walls shelves and condenser fan covers to remove all soil
Non-Food Contact Surfaces Clean • clean all cooking equipment to remove all food debris and spills • clean all doors handles and case bottoms to remove all food soil and debris • clean entire unit..floors walls shelves and condenser fan covers to remove all soil
⚠️Toilet Enclosed Clean • provide hand soap and paper towels at hand sink
Toilet Enclosed Clean • provide hand soap and paper towels at hand sink
⚠️Improper Maintenance of Floors • clean thoroughly to remove all soil and debris
Improper Maintenance of Floors • clean thoroughly to remove all soil and debris
⚠️Improper Maintenance of Walls/Ceilings • clean to remove all grease and soil • clean to remove all soil and debris
Improper Maintenance of Walls/Ceilings • clean to remove all grease and soil • clean to remove all soil and debris
When was Triple Eatery last inspected?
Triple Eatery has 4 inspections on record going back to May 30, 2008.
Boston reports inspections as a pass or a fail, with no score and no letter. What separates a bad fail from a trivial one is the violation severity ladder: a single star is a minor issue, two stars is more serious, and three stars marks a critical foodborne-illness risk factor — temperature abuse, bad handwashing, cross-contamination. A restaurant can fail on paperwork alone, which is not the same as failing on food safety. Cooked splits Boston fails accordingly: a fail with a three-star violation reads cooked, a fail on minor items only reads mid.
Source: Boston Inspectional Services, Health Division via Analyze Boston. Cooked refreshes this data daily — this listing's most recent inspection is dated April 15, 2009. Inspection results describe one moment in a kitchen's life, not a permanent verdict.