Dudley Sq. Grill

• official resultFail
• resultFail
• inspection typeEating & Drinking
• failed findings11
• critical findings1

← Back to the current restaurant page

Failed findings

• ⚠️PIC Performing Dutiescritical
  Inspector note: Certified food manager to train new staff on proper hot holding of food. Meatballs at 133F reheated to 175F corrected on site.
  code M-2-103.11*** · critical food-safety factorstatus: Fail
• ⚠️Food Contact Surfaces Clean
  Inspector note: Clean prep sink to remove visible soil.
  code 22-4-601/602.11** · serious findingstatus: Fail
• ⚠️Food Container Labels
  Inspector note: Provide labels on all bulk food containers.
  code 02-3-602.11-.12/3-302.12* · lower-severity findingstatus: Fail
• ⚠️Clean Cloths Hair Restraint
  Inspector note: Observed staff with no hair restraints provide hair restraints for all staff working with exposed foods.
  code 13-2-304/402.11* · lower-severity findingstatus: Fail
• ⚠️Wiping Cloths Clean Sanitize
  Inspector note: Wiping stored on prep table no sanitizer provide.
  code 21-3-304.14* · lower-severity findingstatus: Fail
• ⚠️Non-Food Contact Surfaces Clean
  Inspector note: Clean storage shelving inside walk in cooler to remove visible food soil.
  code 23-4-602.13* · lower-severity findingstatus: Fail
• ⚠️Clean Equipment & Utensils Storage
  Inspector note: Equipment stored on floor elevate 6 to 8" inches or higher.
  code 24-4-903.11* · lower-severity findingstatus: Fail
• ⚠️Adequate Number Frequency Vermin Proof
  Inspector note: Provide additional trash recepticles with covers.
  code 33-5-501.13-.17* · lower-severity findingstatus: Fail
• ⚠️Improper Maintenance of Floors
  Inspector note: Clean floor below cooking line equipment to remove food spills. • Repair floor inside walk in cooler paint peeling. Unit at 37F-ok
  code 36-6-501.11-.12* · lower-severity findingstatus: Fail
• 🧹premises not properly maintained or cleaned
  Official wording: Improper Maintenance of Walls/Ceilings
  Inspector note: Clean walls around prep tables to remove food splashes. Clean walls near hand sink and prep sink to remove visible soil.
  code 37-6-501.11-.12* · lower-severity findingstatus: Fail
• ⚠️Premises Maintained
  Inspector note: Remove all mops and brooms from kitchen area provide maintenance rack for cleaning equipment away from kitchen area.
  code 42-6-501.113/.114* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Fail on December 18, 2014: 10 findings appeared for the first time. 1 finding recurred. 4 previous findings did not recur.

Browse this restaurant's inspections

More restaurants in Roxbury

• ✓ Hong Kong Chef
  clean · 889 Dorchester Av · inspected June 8, 2021
• ✓ El Fongon Restaurant
  clean · 170 Blue Hill Av · inspected April 16, 2019
• ✓ Fort Hill Jerk Chicken
  clean · 195 Quincy St · inspected February 6, 2015
• ✓ Santo Domingo Restaurant
  clean · 179 Washington St · inspected March 18, 2015
• ✓ Tia's Cakes And Pastries
  clean · 196 Quincy St · inspected February 12, 2015
• ✓ Naidely's Market
  clean · 367 Blue Hill Av · inspected January 14, 2026

See every restaurant in Roxbury →

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.