Dumpling King

• official resultPass
• resultPass
• inspection typeEating & Drinking w/ Take Out
• failed findings0
• critical findings0

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Checks marked passed

• ✓Cleaning Agents and Sanitizers Availability (Pf)
  Inspector note: No sanitizer set up during time of inspection. Ensure sanitizer is available at all hours.
  code 590.004/4-303.11-PF** · serious findingstatus: Pass
• ✓Nonfood-Contact Surfaces (C)
  Inspector note: Soiled foil and soiled cardboard on top of equiptment and shelfing. Remove. Surfaces must be easily cleanable.
  code 590.004/4-101.19-C* · lower-severity findingstatus: Pass
• ✓Nonfood Contact Surfaces (C)
  Inspector note: Drying racks above three bay sink observed with soils. Clean to remove.
  code 590.004/4-602.13-C* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on February 27, 2025: 3 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.