Cooked?

Dunkin Donuts/Hyde Pk Ave

April 27, 2018 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeEating & Drinking w/ Take Out
  • failed findings0
  • critical findings0
✓ No failed findings were recorded; 7 code checks were marked passed.

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Checks marked passed

  • Hot Holdingcritical
    Inspector note: eggs 127F shall b e maintained at 140F or above.
    code 03-3-501.16*** · critical food-safety factorstatus: Pass
  • Consumer Advisoriescritical
    Inspector note: replace expired allergin cert.
    code M-3-603.11*** · critical food-safety factorstatus: Pass
  • Food Protection
    Inspector note: cover all toppings.
    code 08-3-305-307.11* · lower-severity findingstatus: Pass
  • Food Contact Surfaces Design
    Inspector note: replace defective worn muffin trays/replace missing ice machine panel clips.
    code 14-4-202.11* · lower-severity findingstatus: Pass
  • Non-Food Contact Surfaces
    Inspector note: repair all worn chipped shelving/replace or repair all defective door gaskets.
    code 15-4-202.16* · lower-severity findingstatus: Pass
  • Floors Designed Constructed Installed
    Inspector note: repair stairs as needed/replace defective floor drain cover.
    code 36-6-201.11* · lower-severity findingstatus: Pass
  • Walls/Ceilings Designed Constructed Installed
    Inspector note: clean ceiling light fixture panel covers and adjust to frame/clean hood and light fixture.
    code 37-6-201.11* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on April 13, 2018: 7 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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