Cooked?

Dunkin Donuts

February 8, 2022 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeEating & Drinking w/ Take Out
  • failed findings4
  • critical findings1

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Failed findings

  • Equipment Food-Contact Surfaces and Utensils-Frequency (P)critical
    Inspector note: Microwave is heavily soiled with stains and food debris- Clean to remove soils. oven on cookline is soiled- Clean to remove soils
    code 590.004/4-602.11-P*** · critical food-safety factorstatus: Fail
  • Using a Handwashing Sink-Operation and Maintenance (Pf)
    Inspector note: Handsink in front of store is being used as dump sink and there were sanitizer buckets and cleaner on the sink- PIC removed and is aware to have sinks accessible for staff Handsink in the back by warewash area was blocked by boxes and containers- PIC removed and is aware to keep free from anything that hinders handwashing from staff.
    code 590.005/5-205.11-PF** · serious findingstatus: Fail
  • Nonfood Contact Surfaces (C)
    Inspector note: Clean the dispensing bottles from the flavored shots- Clean to remove splashes and soils from bottles
    code 590.004/4-602.13-C* · lower-severity findingstatus: Fail
  • Using Drain Plugs (C)
    code 590.005/5-501.114-C* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on November 23, 2021: 4 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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