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Dunkin (Station Donuts)

March 4, 2016 · Fail

😬mid

official resultFail
resultFail
inspection typeEating & Drinking w/ Take Out
failed findings6
critical findings0

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Failed findings

Food Container Labels

Inspector note: Bulk food containers not labeled. Provide labels for bulk food conatiners.
code 02-3-602.11-.12/3-302.12* · lower-severity findingstatus: Fail
Non-Food Contact Surfaces

Inspector note: Replace caulking around sinks and where counter meet walls. Visibly soiled. Multiple shelves in falling apart. Laminate falling off or missing.
code 15-4-202.16* · lower-severity findingstatus: Fail
Dishwashng Facilities

Inspector note: Location is very small. No place to store soiled equipment other than in bays of three bay. Three bay sink needs to be clear so equipment can properly be washed rinsed and sanitized. Provide an area to store (shelf or cart).
code 16-4-501.11/.15* · lower-severity findingstatus: Fail
Non-Food Contact Surfaces Clean

Inspector note: General cleaning of all shelves interior of refrigerators and exterior of equipment. Visibly soiled.
code 23-4-602.13* · lower-severity findingstatus: Fail
Outside Storage Improperly Maintained

Inspector note: Provide more trash barrels for staff to store trash. One barrel and other trash store in shopping cart.
code 34-5-501.111/.115* · lower-severity findingstatus: Fail
premises not properly maintained or cleaned

Official wording: Improper Maintenance of Walls/Ceilings
Inspector note: Clean walls and ceiling above toasters. Visibly soiled.
code 37-6-501.11-.12* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on August 13, 2015: 6 findings appeared for the first time.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.