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Effie's Kitchen
September 30, 2026 · Fail
mid
- official resultFail
- resultFail
- inspection typeEating & Drinking w/ Take Out
- failed findings3
- critical findings0
Failed findings
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(A) Certified Food Protection Manager (C)Inspector note: No one on site with a current Food Saefty Certification. Provide documentation of at least one full time employee who has been enrolled in a Food Safety Course.
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In-Use Utensils Between-Use Storage (C)Inspector note: Knives observed being stored in between wall and mirror. Discontinue and store all knives in a clean and protected manner.
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Nonfood-Contact Surfaces (C)Inspector note: Card board being used to line preparation table. Discontinue and ensure all surfaces remain cleanable durable and smooth.
What changed since the previous inspection?
Compared with Pass on May 27, 2026: 3 findings appeared for the first time.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.