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El Fongon Del La Morena
June 26, 2013 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeEating & Drinking
- failed findings6
- critical findings1
Failed findings
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PIC KnowledgecriticalInspector note: provide a certified mgr...
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Non-Food Contact SurfacesInspector note: replace missing stove pot and lid handles...replace all defcetive doorgaskets.... • seal all barewood....remove rusty defective table top at prep area....replace missing stove handles pots and lids....replace all missing compressor covers at all reachins...repair defective door gaskets....remove all contact paper....
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Installed and MaintainedInspector note: adjust loose handsink.... • adjust loose handsink and repair leaky waste pipe...
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Adequate Number Frequency Vermin ProofInspector note: provide covers for all trash receptacles....
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Improper Maintenance of FloorsInspector note: repair stairs.. • clean floor under all equipment.... • repair stairs....
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premises not properly maintained or cleanedOfficial wording: Improper Maintenance of Walls/CeilingsInspector note: replace ceiling tiles with smooth and easy cleanable tile...remove plastic covers from vents... • clean and repair side rear screen door....ceiling tiles shall be made smooth and easy cleanable....remove plastic from ceiling vent. covers...expired hood sticker provide hood cleaning update...clean walls throughout...
Checks marked passed
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Number ConvenientcriticalInspector note: provide a handsink at warewashing area...
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Food Contact Surfaces CleanInspector note: clean and sanitize all equipment....
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Insects Rodents AnimalsInspector note: remove all mice droppings and provide extermination report....
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Food ProtectionInspector note: remove all #10 tin cans from reach in...cover all foods in freezer...cover all open bags of foods and proply stored in a container...
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Clean Cloths Hair RestraintInspector note: provide hair restraints...
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Food Contact Surfaces DesignInspector note: remove all non food grade containers....provide original containers or foodgrade containers for storing foods...provide a can opener and discontinue opening cans with a knife... • replace all defective equipment....replace all scored cutting boards...replace defective ice scoop....
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Test Kit Provided
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Wiping Cloths Clean SanitizeInspector note: properly store all wet wiping cloths in a sanitizer...
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Non-Food Contact Surfaces CleanInspector note: clean all equipment...defrost freezer as needed...
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Hand Cleaner Drying Tissue SignageInspector note: provide papertowels signage and soap at all handsinks....
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Fixture's not properly shielded
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Premises MaintainedInspector note: remove all unnecessary articles in basement and remove matress and box spring...
What changed since the previous inspection?
Compared with Fail on June 12, 2013: 6 findings recurred. 12 previous findings did not recur.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.