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Emerson College/Little Bldg.
February 1, 2010 · Fail
😬mid
- official resultFail
- resultFail
- inspection typeEating & Drinking
- failed findings4
- critical findings0
Failed findings
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Food ProtectionInspector note: bag of onions on floor at two intervals provide proper storage of all foods 6 inches off floor
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Food Utensil StorageInspector note: provide proper storage of all ice scoops on a clean surface or in a clean designated container to reduce risk of contamination
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Hand Cleaner Drying Tissue SignageInspector note: clean all grout lines to remove all black buildup repair handle to eliminate leak and provide a larger more efficient hand sink which is easy to use by employees
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premises not properly maintained or cleanedOfficial wording: Improper Maintenance of Walls/CeilingsInspector note: clean interior units to remove all dust and greasy debris and provide information on the hood/vent system in the bakery and what deficiencies are present in the other systems • clean to remove all dust soil and debris and replace all heavily soiled or • clean walls to remove dust and soil
What changed since the previous inspection?
Compared with Pass on October 23, 2009: 4 findings appeared for the first time.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.