Empanada's House

April 26, 2012 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeEating & Drinking w/ Take Out
  • failed findings7
  • critical findings2

← Back to the current restaurant page

Failed findings

  • Food Contact Surfaces Cleancritical
    Inspector note: provide a sanitizer and test kit for three compartment sink
    code 20-4-703.11*** · critical food-safety factorstatus: Fail
  • PIC Knowledgecritical
    Inspector note: provide a serv. safe certificate and food allergen certificate - asap
    code M-2-102.11*** · critical food-safety factorstatus: Fail
  • Installed and Maintained
    Inspector note: repair hot water faucet on handwash sink at front counter area
    code 29-5-201/02.11* · lower-severity findingstatus: Fail
  • Toilet Enclosed Clean
    Inspector note: provide a self-closing bathroom door (spring)
    code 32-6-501.11-.12/6-202.14* · lower-severity findingstatus: Fail
  • Adequate Number Frequency Vermin Proof
    Inspector note: provide a locking rim for grease barrel
    code 33-5-501.13-.17* · lower-severity findingstatus: Fail
  • Fixture's not properly shielded
    Inspector note: provide protective light shield and end caps for all overhead lights through-out
    code 38-6-202.11* · lower-severity findingstatus: Fail
  • Premises Maintained
    Inspector note: remove all un-necessary articles from rear of bldg. remove all un-necessary articles from through-out basement area basement area a mess - asap clean floor and stairs through-out basement area
    code 42-6-501.113/.114* · lower-severity findingstatus: Fail

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

official city health-inspection data · no account, no sign-up