✕
Equator Restaurant
May 7, 2018 · Fail
😬mid
- official resultFail
- resultFail
- inspection typeEating & Drinking
- failed findings11
- critical findings0
Failed findings
-
Food Contact Surfaces CleanInspector note: Clean interior of ice machine as discussed. Soiled knives on magnet holder onccooking line soiled.
-
Insects Rodents AnimalsInspector note: PIC will need to call pest control cmpany and address fruit fly in dinning room area as discussed. Provide peat control report at re-inspection.
-
Food Container LabelsInspector note: Provide labels on all bulk food containers that did not have them.
-
PHF's Properly ThawedInspector note: Chicken commercially packed thawing in a five gallon bucket of water under three bay sink. Discontinue and thaw properly under running water day before in refrigerator or cook frozen.
-
Food Utensil StorageInspector note: Discontinue to store tongs on oven door handle. Multiple on handle at thia time.
-
Non-Food Contact SurfacesInspector note: Paint peeling wood shelves in back hallway used for all bulk foods containers.
-
Dishwashng FacilitiesInspector note: Provide new drain plugs. Plastic bags should not be used.
-
Installed and MaintainedInspector note: Repair leak to dump sink at high temperature dishwasher.
-
Hand Cleaner Drying Tissue SignageInspector note: Replace hand towels a hand sink when empty.
-
Improper Maintenance of FloorsInspector note: Clean floor under and behind all cooking and storage equipment in kitchen and warewashing areas. Visibly soiled
-
premises not properly maintained or cleanedOfficial wording: Improper Maintenance of Walls/CeilingsInspector note: Clean hood filters on cooking line. Hood sticker good until endof May 2018. Clean all attached equipment on walls in kitchen (hand sinks soap dispencers etc.) Clean walls behind cooking line and ware washing.
What changed since the previous inspection?
Compared with Pass on June 8, 2017: 11 findings appeared for the first time.
Browse this restaurant's inspections
More restaurants in South End
About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.