Equator Restaurant

October 31, 2018 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeEating & Drinking
  • failed findings10
  • critical findings1

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Failed findings

  • Cold Holdingcritical
    Inspector note: Whole raw eggs 62F bean sprouts 53F and oil and garlic 65F. Discontinue to store food at room temperature. Cold holding must be at or below 41F.
    code 03-3-501.16(A)*** · critical food-safety factorstatus: Fail
  • Food Contact Surfaces Clean
    Inspector note: Clean interior of ice machine as discussed.
    code 22-4-601/602.11** · serious findingstatus: Fail
  • Food Container Labels
    Inspector note: Provide labels on all bulk food containers in back storage area. Some missing.
    code 02-3-602.11-.12/3-302.12* · lower-severity findingstatus: Fail
  • PHF's Properly Thawed
    Inspector note: Discontinue to thaw frozen food in bucket of water. Thaw properly as discussed.
    code 06-3-501.13* · lower-severity findingstatus: Fail
  • Food Contact Surfaces Design
    Inspector note: Clean to removed stains from cutting boards on cooking line.
    code 14-4-202.11* · lower-severity findingstatus: Fail
  • Wiping Cloths Clean Sanitize
    Inspector note: Provide a bucket for wiping cloths on cooking line. Wiping cloths found in multiple location.
    code 21-3-304.14* · lower-severity findingstatus: Fail
  • Non-Food Contact Surfaces Clean
    Inspector note: Clean exterior and interior of all refrigerators and freezers. Clean bulk food containers in back storage area. Clean all shelves in kitchen and ware washing. Clean all in place cooking and attached to the wall equipment
    code 23-4-602.13* · lower-severity findingstatus: Fail
  • Hand Cleaner Drying Tissue Signage
    Inspector note: All hand sinks must have paper towels to dry hands. Monitor.
    code 32-6-301.11-02.11* · lower-severity findingstatus: Fail
  • Improper Maintenance of Floors
    Inspector note: Clean floor under and behind equipment in kitchen. Visibly soiled.
    code 36-6-501.11-.12* · lower-severity findingstatus: Fail
  • premises not properly maintained or cleaned
    Official wording: Improper Maintenance of Walls/Ceilings
    Inspector note: Hood filters visibly soiled with grease build up. Clean to remove. Hood sticker expired. Clean walls behind cooking line by knife holders and ware washing area. Visibly soiled. Replace ceiling tiles above ware washing area that are peeling.
    code 37-6-501.11-.12* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Fail on May 7, 2018: 4 findings appeared for the first time. 6 findings recurred. 5 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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