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Erie Street Market
November 20, 2020 · Fail
😬mid
- official resultFail
- resultFail
- inspection typeRetail Food
- failed findings2
- critical findings0
Failed findings
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Manual Warewashing Sink Compartment Requirements (Pf)Inspector note: No warewashing available for cleaning of scoops used for slush. Per PIC scoops are rinsed in sink in restroom. Provide 3 bay sink to wash/ rinse and sanitize scopps or discontinue the sale of slush
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Handwashing Sinks-Numbers and Capacities (Pf)Inspector note: Establishment serving slush. No handwashing sink available other than restroom for washing of hands prior to serving
Checks marked passed
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Cleaning of Plumbing Fixtures (C)Inspector note: Restroom used by employees with heavy soils- Clean
What changed since the previous inspection?
Compared with Fail on October 22, 2020: 2 findings recurred. 1 previous finding did not recur.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.