Cooked?
Fish-N-Thingz
- resultPass
- critical violations0
- last inspectedMarch 13, 2015
- address491B Blue Hill Av, Dorchester 02121
Is Fish-N-Thingz clean?
Fish-N-Thingz is currently Pass from Boston Inspectional Services, Health Division, from an inspection on March 13, 2015. No critical violations were recorded at that visit. On Cooked's ladder that reads clean 😇.
What did inspectors find at Fish-N-Thingz?
These are the violations recorded at the most recent inspection on March 13, 2015, in plain English, with the city's own wording underneath.
- ⚠️Labeling of Ingredients • No Allergen statement on to go menu's. Provide.criticalLabeling of Ingredients • No Allergen statement on to go menu's. Provide.
- ⚠️Hand Cleaner Drying Tissue Signage • No paper towels at hand either hand sinks. Provide.Hand Cleaner Drying Tissue Signage • No paper towels at hand either hand sinks. Provide.
- ⚠️Outside Storage Improperly Maintained • Outside dumpster area with excess trash and debris. Clean to remove.Outside Storage Improperly Maintained • Outside dumpster area with excess trash and debris. Clean to remove.
- ⚠️Improper Maintenance of Walls/Ceilings • Hood and Ventilation Tags with a past expiration of Feb 10 2014. Provide up to date tags for the re-inspection date. Referral being made to the City of Boston Fire Department for expired tags.Improper Maintenance of Walls/Ceilings • Hood and Ventilation Tags with a past expiration of Feb 10 2014. Provide up to date tags for the re-inspection date. Referral being made to the City of Boston Fire Department for expired tags.
When was Fish-N-Thingz last inspected?
Fish-N-Thingz has 3 inspections on record going back to March 9, 2015.
| date | result | score |
|---|---|---|
| March 15, 2022 | — | |
| March 13, 2015 | Pass | |
| March 9, 2015 | Fail |
Fish-N-Thingz vs Roxbury
Roxbury runs 83% clean across 708 tracked restaurants — 559 clean, 69 mid, 49 cooked.
Against the 708 spots Cooked tracks in Roxbury, this one comes out cleaner than 17% of them.
Other spots in Roxbury
How Boston grades restaurants
Boston reports inspections as a pass or a fail, with no score and no letter. What separates a bad fail from a trivial one is the violation severity ladder: a single star is a minor issue, two stars is more serious, and three stars marks a critical foodborne-illness risk factor — temperature abuse, bad handwashing, cross-contamination. A restaurant can fail on paperwork alone, which is not the same as failing on food safety. Cooked splits Boston fails accordingly: a fail with a three-star violation reads cooked, a fail on minor items only reads mid.
Source: Boston Inspectional Services, Health Division via Analyze Boston. Cooked refreshes this data daily — this listing's most recent inspection is dated March 13, 2015. Inspection results describe one moment in a kitchen's life, not a permanent verdict.