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Esperia Grill & Rotisserie

November 5, 2020 · Fail
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  • official resultFail
  • resultFail
  • inspection typeEating & Drinking w/ Take Out
  • failed findings4
  • critical findings1

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Failed findings

  • Packaged and Unpackaged Food-Separation Packaging and Segregation (P)critical
    Inspector note: Observed raw chicken stored in close proximity to RTE vegetables in display case. Store properly. COS.
    code 590.003/3-302.11-P*** · critical food-safety factorstatus: Fail
  • Nonfood Contact Surfaces (C)
    Inspector note: Clean hood filters of visible grease.
    code 590.004/4-602.13-C* · lower-severity findingstatus: Fail
  • Surface Characteristics-Indoor Areas (C)
    Inspector note: Replace stained ceiling tiles repair and seal walls with flaking paint in back area near back door.
    code 590.006/6-101.11-C* · lower-severity findingstatus: Fail
  • Maintaining Premises Unnecessary Items and Litter (C)
    Inspector note: Remove old janitorial tools from rear of business not in use.
    code 590.006/6-501.114-C* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Fail on September 24, 2019: 2 findings appeared for the first time. 2 findings recurred. 15 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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