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Estrellita Food Market

March 25, 2009 · Fail

🪳cooked

official resultFail
resultFail
inspection typeRetail Food
failed findings12
critical findings3

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Failed findings

Spoilage Unsafe Foodcritical

Inspector note: Goya achiotina has soiled labels and the product has quality issues. Sour cheese and out of date prepackaged salami and bologna.Juice concentrates expired 6 months. Remove.
code 01-3-101/701.11*** · critical food-safety factorstatus: Fail
Approved Sourcecritical

Inspector note: No evidence of invoices for several food products from an approved wholesaler.Provide. Chicharron filling without proper labeling in vacuum packaging. Fresh cheese - No notation on pasteurization. Banana leaves used for cooking in open bags without proper labeling. Ensure all retail food products are from approved wholesaler with proper packaging and labeling.
code 01-3-201.11*** · critical food-safety factorstatus: Fail
PIC Performing Dutiescritical

Inspector note: Monitor food products for safety from source to storage
code M-2-103.11*** · critical food-safety factorstatus: Fail
Insects Rodents Animals

Inspector note: Evidence of rodent droppings in the light shields on the ceiling. Provide licensed pest control company.
code 35-6-501.111/.115** · serious findingstatus: Fail
Non-Food Contact Surfaces

Inspector note: Remove milk crates being used as shelving.
code 15-4-202.16* · lower-severity findingstatus: Fail
Non-Food Contact Surfaces Clean

Inspector note: Freezer is heavy with frost. Clean to remove. Shelves soiled in retail areas. Clean to remove all visible soils. Remove paper towels and cardboard lining storage racks.Retail areas appear cluttered and unorganized.Address
code 23-4-602.13* · lower-severity findingstatus: Fail
Adequate Number Frequency Vermin Proof

Inspector note: Otain site cleanliness permit and rodent proof receptacles.
code 33-5-501.13-.17* · lower-severity findingstatus: Fail
Outside Storage Improperly Maintained

Inspector note: Trash stored in garbage bags lining entire building.
code 34-5-501.111/.115* · lower-severity findingstatus: Fail
Floors Designed Constructed Installed

Inspector note: Floors are in structural disrepair.Replace
code 36-6-201.11* · lower-severity findingstatus: Fail
Improper Maintenance of Floors

Inspector note: Clean floors throughout establishment from heavy soils and grime.
code 36-6-501.11-.12* · lower-severity findingstatus: Fail
Walls/Ceilings Designed Constructed Installed

Inspector note: Several cracked and sagging ceiling tiles. Repair as needed. Ceiling support runners are also in disrepair.
code 37-6-201.11* · lower-severity findingstatus: Fail
Inadequate Lighting

code 38-6-303.11* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on September 8, 2008: 12 findings appeared for the first time.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.