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Eugene O' Neills
August 15, 2016 · Administrative record filed
🫥not rated
- official resultAdministrative record filed
- inspection typeEating & Drinking
- failed findings1
- critical findings0
📁 This is an administrative record, not a health inspection. It does not replace the restaurant's latest meaningful health result.
Failed findings
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Food Contact Surfaces DesignInspector note: Replace heavily grooved and scoreded cutting board at salad unit.
Checks marked passed
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Food Container LabelsInspector note: Provide label on bulk food container.
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Non-Food Contact SurfacesInspector note: Replace worn dish racks for low temp dishwasher.
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Non-Food Contact Surfaces CleanInspector note: Clean inbetween cooking equipment and backsplash.
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Improper Maintenance of FloorsInspector note: Floor at basemet area peeling and worn near walk in cooler.
What changed since the previous inspection?
Compared with Fail on August 5, 2016: 1 finding recurred. 4 previous findings did not recur.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.