Evelyn's Market

• official resultFail
• resultFail
• inspection typeRetail Food
• failed findings4
• critical findings2

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Failed findings

• ⚠️Cold Holdingcritical
  Inspector note: AT INSPECTION -found case of eggs stored out of refridge Temp sample 44 degress-STORE at proper temp of 41 degrees or less-
  code 03-3-501.16(A)*** · critical food-safety factorstatus: Fail
• ⚠️Separation Segregation Cross Contaminationcritical
  Inspector note: STORAGE OF DOZ-WHOLE EGGS-provide separation of eggs from ready to eat foods-AT INSPECTION found eggs stored on green peppers--
  code 08-3-302.11/3-304.11*** · critical food-safety factorstatus: Fail
• ⚠️Food Container Labels
  Inspector note: ON BABY FOODS- do not cover any information ( words or numbers ) with the price sticker--
  code 02-3-602.11-.12/3-302.12* · lower-severity findingstatus: Fail
• 🧹premises not properly maintained or cleaned
  Official wording: Improper Maintenance of Walls/Ceilings
  Inspector note: BACKROOM replace missing ceiling tiles ( at walk-in door)
  code 37-6-501.11-.12* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Fail on April 7, 2009: 3 findings appeared for the first time. 1 finding recurred. 9 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.