✓

Fat Baby Sushi

August 7, 2018 · Pass

😇clean

official resultPass
resultPass
inspection typeEating & Drinking
failed findings0
critical findings0

✓ No failed findings were recorded; 4 code checks were marked passed.

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Checks marked passed

Separation Segregation Cross Contaminationcritical

Inspector note: Observed raw fish stored above ready to eat salad item at sushi line. Store raw PHF foods in a manner that prevents potential cross contact. PIC on site took immediate corrective action to relocate product in question and stored properly.
code 08-3-302.11/3-304.11*** · critical food-safety factorstatus: Pass
Prevention of Contamination from Handscritical

Inspector note: Observed bar tender handle sliced orange with bare hand. Discontinue. Retrain staff. Dispense all ready to eat foods with a clean gloved hand or utensil.
code 12-3--301.11*** · critical food-safety factorstatus: Pass
Food Protection

Inspector note: Observed exposed fruit garnishes stored on top of bar in jars uncovered. Provide proper food protection and cover product.
code 08-3-305-307.11* · lower-severity findingstatus: Pass
Walls/Ceilings Designed Constructed Installed

Inspector note: Open ceiling above basement storage area. Provide fully enclosed ceiling smooth durable non porous & easily cleanable.
code 37-6-201.11* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on July 31, 2018: 4 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.