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Fazenda Cafe

December 27, 2012 · Fail

😬mid

official resultFail
resultFail
inspection typeEating & Drinking w/ Take Out
failed findings2
critical findings0

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Failed findings

Non-Food Contact Surfaces

Inspector note: Resurface visibly soiled shelving under the prep tables in the basement as discussed during inspection
code 15-4-202.16* · lower-severity findingstatus: Fail
Premises Maintained

Inspector note: Remove all unused broken equipmemt under prep tables and by the rear door in the basement.- collecting soils potential rodent activity in such areas are very common. • Remove all unnessessary equipment - clutter not being used nin the basement
code 42-6-501.113/.114* · lower-severity findingstatus: Fail

Checks marked passed

Labeling of Ingredientscritical

Inspector note: Label all baked goods as discussed during inspection
code 01-3-602.11 B2*** · critical food-safety factorstatus: Pass
Food Contact Surfaces Cleancritical

Inspector note: Interior of the ice machin e has some visible soils - clean to remove as discussed
code 20-4-703.11*** · critical food-safety factorstatus: Pass
Food Container Labels

Inspector note: Label all bulk food containers as discussed to properly identify products
code 02-3-602.11-.12/3-302.12* · lower-severity findingstatus: Pass
Inadequate Facilities/Cooling Methods

Inspector note: Cool down foods [ bakery items ] as discussed during inspection
code 04-3-501.15/4-301.11* · lower-severity findingstatus: Pass
Food Thermometers Provided

Inspector note: Provide a working thermometer
code 05-4-302.12* · lower-severity findingstatus: Pass
Clean Cloths Hair Restraint

Inspector note: Provide hair restraints for all staff dispensing or serving foods
code 13-2-304/402.11* · lower-severity findingstatus: Pass
Food Contact Surfaces Design

Inspector note: Repair damaged gaskets inside the ice machine
code 14-4-202.11* · lower-severity findingstatus: Pass
Non-Food Contact Surfaces Clean

Inspector note: Clean counter areas [ above and unbderfneath ] at the coffee station from visible soils Clean exterior of all bulk food containers from old food soils
code 23-4-602.13* · lower-severity findingstatus: Pass
Clean Equipment & Utensils Storage

Inspector note: Clean plates being stored too close to the front counter allowing potential customers to contaminate them - relocate as discussed
code 24-4-903.11* · lower-severity findingstatus: Pass
Improper Maintenance of Floors

Inspector note: Clean floors throughout the business from all visible food spills stains and soils
code 36-6-501.11-.12* · lower-severity findingstatus: Pass
Walls/Ceilings Designed Constructed Installed

Inspector note: Replace missing ceiling tiles where needed in the basement area
code 37-6-201.11* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on December 20, 2012: 1 finding appeared for the first time. 1 finding recurred. 11 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.