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Finagle A Bagel
June 24, 2008 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeEating & Drinking w/ Take Out
- failed findings5
- critical findings2
Failed findings
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Cold HoldingcriticalInspector note: deli meat and other items@ greater too 55 degrees. Unit @ 39
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Separation/Sanitizer CriteriacriticalInspector note: sanitizer concentration @ 400 parts per million plus. Have system calibrated and odd water to solution now to be at 200 parts per million for proper food safety
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Food Contact Surfaces CleanInspector note: clean inside and out to remove all soil and buildup of food debris
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Insects Rodents AnimalsInspector note: Morse droppings found. Clear to remove and provide proper pest control @ once • provide all pest control report for last 3 months upon compliance
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Food Container LabelsInspector note: label with common name of contents
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.