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Flames Restaurant

October 5, 2017 · Fail

🪳cooked

official resultFail
resultFail
inspection typeEating & Drinking w/ Take Out
failed findings6
critical findings1

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Failed findings

PIC Performing Dutiescritical

Inspector note: provide a serv-safe certificate and food allergen certificate at once
code M-2-103.11*** · critical food-safety factorstatus: Fail
Equipment Thermometers

Inspector note: provide a thermometer for white reach-in behind counter area
code 17-4-204.112/.115* · lower-severity findingstatus: Fail
Wiping Cloths Clean Sanitize

Inspector note: keep all wiping cloths in sanitizer at all times
code 21-3-304.14* · lower-severity findingstatus: Fail
Non-Food Contact Surfaces Clean

Inspector note: clean exterior of grease locker clean nterior/exterior of both reach-in's behind counter area clean all shelves through-out front counter area all prep areas all cooking areas warewashing area all stock and storage areas clean interior/exterior of both reach-in's in stock area
code 23-4-602.13* · lower-severity findingstatus: Fail
Improper Maintenance of Floors

Inspector note: clean floor under behind and between all equipment and shelves through-out front counter area all prep areas all cooking areas warewashing area all stock and storage areas all floors need cleaning through-out
code 36-6-501.11-.12* · lower-severity findingstatus: Fail
Premises Maintained

Inspector note: clean area surrounding grease locker
code 42-6-501.113/.114* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on March 15, 2017: 6 findings appeared for the first time.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.