✓
Flames Restaurant
February 14, 2019 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeEating & Drinking w/ Take Out
- failed findings0
- critical findings0
✓ No failed findings were recorded; 9 code checks were marked passed.
Checks marked passed
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PIC Performing DutiescriticalInspector note: Provide food safety certifications for onsite person in charge. Person in charge to develop and provide cleaning scheduled.
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Food Contact Surfaces DesignInspector note: Knife stored inbetween equipment discontinue practice and provide addtional knack rack. Provide splash guard between ware washing sink and prep sink.
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Non-Food Contact SurfacesInspector note: Discontinue the use of beverage racks as shelving and provide additional shelving. • Replace missing vent cover for 2 door oven.
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Test Kit ProvidedInspector note: No test kit for chlorine sanitizer provide.
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Non-Food Contact Surfaces CleanInspector note: Clean sides inbetween and back splash to remove visible soil.
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Improper Storage of Re-usable UtensilsInspector note: Pot stored on floor discontinue practice and elevate 6 to 8" or higher.
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Hand Cleaner Drying Tissue SignageInspector note: No hand wash signage at restroom provide.
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Improper Maintenance of FloorsInspector note: Clean floor below cooking equipment and prep equipment to remove visible soil. Clean floor inside walk in freezer to remove visible soil.
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premises not properly maintained or cleanedOfficial wording: Improper Maintenance of Walls/CeilingsInspector note: Pest proof front door. • Clean filters at exhausthood system to remove grease soil.
What changed since the previous inspection?
Compared with Fail on February 7, 2019: 9 previous findings did not recur.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.