Forest Hills Pizza

December 27, 2012 · Fail
😬mid
  • official resultFail
  • resultFail
  • inspection typeEating & Drinking w/ Take Out
  • failed findings2
  • critical findings0

← Back to the current restaurant page

Failed findings

  • Food Contact Surfaces Design
    Inspector note: Replace visibly soiled cutting board - appears to be uncleanable
    code 14-4-202.11* · lower-severity findingstatus: Fail
  • premises not properly maintained or cleaned
    Official wording: Improper Maintenance of Walls/Ceilings
    Inspector note: Provide a current sticker for the hood ventilation system as discussed • Clean walls - hood vents behind the cooking line from visible carbon build up
    code 37-6-501.11-.12* · lower-severity findingstatus: Fail

Checks marked passed

  • Food Contact Surfaces Clean
    Inspector note: Meat slicer - visible food soils underneath the blade. Take apart to clean and sanitize all areas of the machine as discussed
    code 22-4-601/602.11** · serious findingstatus: Pass
  • Food Utensil Storage
    Inspector note: Chef knife stored inbetween soiled equipment - relocated during inspection
    code 10-3-304.12* · lower-severity findingstatus: Pass
  • Clean Cloths Hair Restraint
    Inspector note: Provide hair restraints for all prep cooks and food handlers
    code 13-2-304/402.11* · lower-severity findingstatus: Pass
  • Test Kit Provided
    Inspector note: No test kit inside the container - replace
    code 17-4-302.14* · lower-severity findingstatus: Pass
  • Non-Food Contact Surfaces Clean
    Inspector note: Clean under all in place equipment - exterior of all bulk food containers - from visible food spills stains and soils
    code 23-4-602.13* · lower-severity findingstatus: Pass
  • Improper Maintenance of Floors
    Inspector note: Clean floors throughout the kitchen [ under all sinks and tables from visible food spills stains and soils
    code 36-6-501.11-.12* · lower-severity findingstatus: Pass
  • Premises Maintained
    Inspector note: Store soiled mop as discussed [ elevated and / or in the bucket ]
    code 42-6-501.113/.114* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on December 20, 2012: 1 finding appeared for the first time. 1 finding recurred. 7 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

official city health-inspection data · no account, no sign-up