Four Brothers Market

• official resultFail
• resultFail
• inspection typeRetail Food
• failed findings8
• critical findings2

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Failed findings

• ⚠️Labeling of Ingredientscritical
  Inspector note: remove all non labeled beverages....icecream....butter...shrimp....fish....
  code 01-3-602.11 B2*** · critical food-safety factorstatus: Fail
• ⚠️Separation Segregation Cross Contaminationcritical
  code 08-3-302.11/3-304.11*** · critical food-safety factorstatus: Fail
• ⚠️Food Protection
  Inspector note: remove stagnant water buildup in meat display case...
  code 08-3-305-307.11* · lower-severity findingstatus: Fail
• ⚠️Non-Food Contact Surfaces
  Inspector note: replace missing compressor cover at display case....adjust and caulk 3 compartment sink....reseal all rusty shelving...
  code 15-4-202.16* · lower-severity findingstatus: Fail
• ⚠️Equipment Thermometers
  code 17-4-204.112/.115* · lower-severity findingstatus: Fail
• ⚠️Non-Food Contact Surfaces Clean
  Inspector note: clean all reachins....
  code 23-4-602.13* · lower-severity findingstatus: Fail
• ⚠️Fixture's not properly shielded
  Inspector note: provide light covers with end caps in meat case....
  code 38-6-202.11* · lower-severity findingstatus: Fail
• ⚠️Premises Maintained
  Inspector note: remove all milk crates used for shelving....
  code 42-6-501.113/.114* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Fail on October 25, 2012: 1 finding appeared for the first time. 7 findings recurred. 11 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.