Fruitee Yogurt

August 27, 2013 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeEating & Drinking w/ Take Out
  • failed findings4
  • critical findings1

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Failed findings

  • Conformance w/ Approved Procedurescritical
    Inspector note: Lab results for frozen yogurt machines not available at the time of the inspection. Provide and have results available for verification upon inspection.
    code M-8-103.12*** · critical food-safety factorstatus: Fail
  • Food Contact Surfaces Design
    Inspector note: Sponge observed being used at the 3 bay sink. Discontinue and use approved cleaning equipment.
    code 14-4-202.11* · lower-severity findingstatus: Fail
  • Clean Equipment & Utensils Storage
    Inspector note: Clean shafts for frozen yogurt machine observed being stored directly in hand sink designated for hand washing only. Discontinue and store all equipment in clean and sanitized area's.
    code 24-4-903.11* · lower-severity findingstatus: Fail
  • Mop Sink not Provided
    Inspector note: Mop sink being blocked by a coffin style freezer. Mop bucket and water being lifted over coffin style freezer and dumped into mop sink. Discontinue and and provide access to dump and store mop bucket and dirty and water to eliminate the possablility of contamination from dirty mop water.
    code 42-5-203.13* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on July 6, 2012: 4 findings appeared for the first time.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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