La Catrina is currently Pass from Boston Inspectional Services, Health Division, from an inspection on March 28, 2018. No critical violations were recorded at that visit. On Cooked's ladder that reads clean ๐.
These are the violations recorded at the most recent inspection on March 28, 2018, in plain English, with the city's own wording underneath.
La Catrina has 13 inspections on record going back to September 25, 2013. The 12 most recent are shown below.
| date | result | score |
|---|---|---|
| March 15, 2022 | โ | |
| March 28, 2018 | Pass | |
| March 19, 2018 | Fail | |
| January 12, 2017 | Pass | |
| March 3, 2016 | Pass | |
| February 25, 2016 | Fail | |
| February 11, 2016 | Fail | |
| March 17, 2015 | Pass | |
| March 12, 2015 | Fail | |
| November 25, 2014 | โ | |
| November 17, 2014 | Fail | |
| December 30, 2013 | โ |
Brighton runs 83% clean across 486 tracked restaurants โ 393 clean, 43 mid, 35 cooked.
Against the 486 spots Cooked tracks in Brighton, this one comes out cleaner than 17% of them.
Boston reports inspections as a pass or a fail, with no score and no letter. What separates a bad fail from a trivial one is the violation severity ladder: a single star is a minor issue, two stars is more serious, and three stars marks a critical foodborne-illness risk factor โ temperature abuse, bad handwashing, cross-contamination. A restaurant can fail on paperwork alone, which is not the same as failing on food safety. Cooked splits Boston fails accordingly: a fail with a three-star violation reads cooked, a fail on minor items only reads mid.
Source: Boston Inspectional Services, Health Division via Analyze Boston. Cooked refreshes this data daily โ this listing's most recent inspection is dated March 28, 2018. Inspection results describe one moment in a kitchen's life, not a permanent verdict.