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G-Mart Supermarket

March 11, 2014 · Fail

🪳cooked

official resultFail
resultFail
inspection typeRetail Food
failed findings15
critical findings2

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Failed findings

Good Hygienic Practicescritical

Inspector note: Observed employees leaving work area and returning wearing gloves. Provide proper training for glove uses
code 12-2-401.11-.12*** · critical food-safety factorstatus: Fail
Location Accessiblecritical

Inspector note: Items in hand sink
code 31-5-204/05.11*** · critical food-safety factorstatus: Fail
Food Contact Surfaces Clean

Inspector note: Clean interior of ice machines • Clean knife rack • Food particles on meat (BIRO) unit. Clean between uses.
code 22-4-601/602.11** · serious findingstatus: Fail
Food Protection

Inspector note: Fish products not protected from consumer (sneezing caughing & touching) • Fish stored indirect contact with ice. provide barrier. • No self service of potentially hazardous foods- Fish etc.
code 08-3-305-307.11* · lower-severity findingstatus: Fail
Handling of Food & Ice

Inspector note: Provide scoop to dispense ice.
code 09-3-301.11(C)* · lower-severity findingstatus: Fail
Non-Food Contact Surfaces

Inspector note: Discontinue using crates for shelving and provide proper shelving 6" above the floor • Provide spears guard between hand sink and 3 Bay sink. • Resurface wooden shelving where need thoughout basement and retail. • Rusted shelving in walk in unit • Rust on bottom shelf of prep tables
code 15-4-202.16* · lower-severity findingstatus: Fail
Wiping Cloths Clean Sanitize

Inspector note: Wiping cloths nut stored in a sanitizing solution
code 21-3-304.14* · lower-severity findingstatus: Fail
Non-Food Contact Surfaces Clean

Inspector note: Clean drain board • Clean exterior of ice machines. • Clean interior and exterior of meat refrig.
code 23-4-602.13* · lower-severity findingstatus: Fail
Installed and Maintained

Inspector note: Hot water turned off on hand sink.
code 29-5-201/02.11* · lower-severity findingstatus: Fail
Adequate Number Frequency Vermin Proof

Inspector note: No cover for waste receptacle
code 33-5-501.13-.17* · lower-severity findingstatus: Fail
Outside Storage Improperly Maintained

Inspector note: Remove all debris from exterior
code 34-5-501.111/.115* · lower-severity findingstatus: Fail
Improper Maintenance of Floors

Inspector note: Clean floor under and behind all equipment thoughout Replace all cracked and broken floor tiles • Standing water on floor in walk in unit.
code 36-6-501.11-.12* · lower-severity findingstatus: Fail
premises not properly maintained or cleaned

Official wording: Improper Maintenance of Walls/Ceilings
Inspector note: Clean ceiling fixtures & replace stained ceiling tiles. • Clean walls and attachments. Resurface areas where paint is chipped or worn. Coverall exposed wood. • Rodent proof rear door to the exterior • Rust on paper towel dispensers
code 37-6-501.11-.12* · lower-severity findingstatus: Fail
Fixture's not properly shielded

Inspector note: Replace cracked and broken light shields
code 38-6-202.11* · lower-severity findingstatus: Fail
Premises Maintained

Inspector note: Remove all broken and unused equipment • Remove items from drain board
code 42-6-501.113/.114* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on July 18, 2013: 15 findings appeared for the first time.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.