✓

Garden Halal Meat Market Inc.

April 16, 2008 · Pass

😇clean

official resultPass
resultPass
inspection typeRetail Food
failed findings0
critical findings0

✓ No failed findings were recorded; 2 code checks were marked passed.

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Checks marked passed

Cross Connection Back Siphonage Backflow

Inspector note: at red hose--provide a back flow prevention device where hose hooks to faucet--unscrew hose-screw on device and screw hose to device--
code 30-5-203.14** · serious findingstatus: Pass
Floors Designed Constructed Installed

Inspector note: provide for floor though-out meat cutting areas to meet code-to be 1.smooth-2.durabile-3.non-absorbent & 3.easy to clean---in retail area-patch floor of broken or missing tiles---
code 36-6-201.11* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on March 12, 2008: 2 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.