Geido Sushi

• official resultAdministrative record filed
• inspection typeEating & Drinking w/ Take Out
• failed findings1
• critical findings0

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Failed findings

• ⚠️Toilet Enclosed Clean
  Inspector note: Floor in mens room in disrepair. Tiles loose and lacks support. Repair.
  code 32-6-501.11-.12/6-202.14* · lower-severity findingstatus: Fail

Checks marked passed

• ✓Conformance w/ Approved Procedurescritical
  Inspector note: Recipe and testing procedures observed are not consistent to approved HACCP plan. Correct plan to reflect actual procedures and resubmit for approval.Provide a lab report and review testing procedures with food laboratory.Rice pH 3.7
  code M-8-103.12*** · critical food-safety factorstatus: Pass

What changed since the previous inspection?

Compared with Fail on April 30, 2015: 1 finding recurred. 1 previous finding did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.