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Gene's Chinese Flatbread Cafe

May 13, 2025 · Fail

🪳cooked

official resultFail
resultFail
inspection typeEating & Drinking
failed findings4
critical findings1

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Failed findings

(A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P)critical

Inspector note: Fresh baby sprouts cut carrots and onions observed being left out at room temperature. Discontinue and ensure all TCS foods are being maintained at below 41F. Foods to be removed and placed back under refrigeration.
code 590.003/3-501.16-P*** · critical food-safety factorstatus: Fail
Wiping Cloths Use Limitation (C)

Inspector note: Soiled wiping cloths observed bein left out on counter tops. Discontinue and provide a proper sanitizing solution.
code 590.003/3-304.14-C* · lower-severity findingstatus: Fail
System Maintained in Good Repair (C)

Inspector note: 3 Bay sink with a slow drain. Basement hand sink with a slow drain. Address and make any necessary repairs.
code 590.005/5-205.15-C* · lower-severity findingstatus: Fail
Floors Walls and Ceilings-Cleanability (C)

Inspector note: Hood and Ventilation tags with a past expiration date from Feb 2025. Address and provide up to date tags for the re-inspection.
code 590.006/6-201.11-C* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on September 25, 2024: 4 findings appeared for the first time.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.