Genji Sushi No. 10085

• official resultPass
• resultPass
• inspection typeRetail Food
• failed findings0
• critical findings0

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Checks marked passed

• ✓Food Contact Surfaces Design
  Inspector note: Properly clean and resurface cutting board at Sushi prep area.
  code 14-4-202.11* · lower-severity findingstatus: Pass
• ✓Improper Cleaning of Receptacles
  Inspector note: Properly clean and cover waste receptacle in prep area.
  code 33-5-501.116* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on August 25, 2008: 2 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.