Ghirardelli Chocolate Co.

April 8, 2016 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeEating & Drinking w/ Take Out
  • failed findings0
  • critical findings0
✓ No failed findings were recorded; 2 code checks were marked passed.

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Checks marked passed

  • PIC Knowledgecritical
    Inspector note: Manager could not produce CFPM certification at the time of inspection. Provide one full time or two part time employees with CFPM certification per code requirements.
    code M-2-102.11*** · critical food-safety factorstatus: Pass
  • Dishwashng Facilities
    Inspector note: Dishwasher not registering proper final rinse temperature listed on gauge of 180F. Repair. Wash temperature gauge inoperable.Repair.
    code 16-4-501.11/.15* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on April 1, 2016: 2 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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