Cooked?

Ghost Light Tavern

April 29, 2022 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeEating & Drinking
  • failed findings0
  • critical findings0
✓ No failed findings were recorded; 8 code checks were marked passed.

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Checks marked passed

  • When to Wash (P)critical
    Inspector note: Employees unable to properly wash hands at blocked handsink- corrected
    code 590.002/2-301.14-P*** · critical food-safety factorstatus: Pass
  • (A) Gloves Use Limitation (P)critical
    Inspector note: Observed employee handle raw hamburgers with gloved hands without changing prior to touchin buns- Reviewed and corrected
    code 590.003/3-304.15-P*** · critical food-safety factorstatus: Pass
  • Manual and Mechanical Warewashing Equipment Chemical Sanitization-Temperature pH Concentration and Hardness (P)critical
    Inspector note: Low temperature dish machine in use at the time of the inspection with 00ppm chlorine. Sanitizer was changed machine was primed and sanitizer measured at 50ppm Ensure sanitizer is tested daily prior to use
    code 590.004/4-501.114-P*** · critical food-safety factorstatus: Pass
  • (A) (B) and (C)(1) (4)-(16) Demonstration (Pf)
    Inspector note: Several priority violations noted on inspection report Review procedures with staff
    code 590.002(B)/2-102.11-PF** · serious findingstatus: Pass
  • (A) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (Pf)
    Inspector note: Drip tray in ice cream machine with heavy black buildup- Review cleaning procedures with staff- Inspect machine for work components Interior top of ice machine with blackbuildup- Clean with proper frequency
    code 590.004/4-601.11-PF** · serious findingstatus: Pass
  • Using a Handwashing Sink-Operation and Maintenance (Pf)
    Inspector note: Only available handsink in upper kitchen completely blocked by breading station- Removed
    code 590.005/5-205.11-PF** · serious findingstatus: Pass
  • Nonfood Contact Surfaces (C)
    Inspector note: Floors below equipment with heavy soils and debris- Clean with proper frequency
    code 590.004/4-602.13-C* · lower-severity findingstatus: Pass
  • System Maintained in Good Repair (C)
    Inspector note: Multiple handsinks at bar broken and marked not to use- Make proper repairs
    code 590.005/5-205.15-C* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on April 22, 2022: 8 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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