Cooked?✕
Ginger Exchange
August 7, 2014 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeEating & Drinking
- failed findings10
- critical findings3
Failed findings
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Approved SourcecriticalInspector note: provide letter for source of fish - asap
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Parasite DestructioncriticalInspector note: provide testing of rice letter - asap
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PIC KnowledgecriticalInspector note: provide a food allergen certificate in drew deveau's name
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Food Contact Surfaces CleanInspector note: can opener rusted and dirty - replace
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Insects Rodents AnimalsInspector note: rodent proof front door flies everywhere/correct at once remove all fly strips through-out
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Equipment ThermometersInspector note: provide thermometers for all reach-in's where needed
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Non-Food Contact Surfaces CleanInspector note: clean all shelves through-out walk-in (refer) shelves are also rusted need to be refinnished clean sides of fryolators clean area under burners/grill
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Hand Cleaner Drying Tissue SignageInspector note: provide a handwash sign in one of the bathrooms
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Improper Maintenance of FloorsInspector note: clean floor under behind and between all equipment and shelves through-out basement stock area all cooking area and all prep areas
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Premises MaintainedInspector note: clean area through-out outback area clean exterior of grease locker clean ground surrounding grease locker
What changed since the previous inspection?
Compared with Pass on October 25, 2013: 10 findings appeared for the first time.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.