Cooked?Juba Market
cooked
This record runs hot.
The current published rating reads cooked. The dated inspection has the receipts.
- resultFail
- critical violations1
- last inspectedMarch 20, 2014 →
- address24 John Eliot Sq, Roxbury 02119
Is Juba Market clean?
Juba Market is currently Fail from Boston Inspectional Services, Health Division, from an inspection on March 20, 2014. Inspectors wrote up 1 critical violation — the kind most directly linked to foodborne illness. On Cooked's ladder that reads cooked 🚩.
What did inspectors find at Juba Market?
These are the violations recorded at the most recent inspection on March 20, 2014, in plain English, with the city's own wording underneath.
- ⚠️Labeling of Ingredientscritical
- ⚠️Non-Food Contact Surfaces
- ⚠️Non-Food Contact Surfaces Clean
- ⚠️Hand Cleaner Drying Tissue Signage
- ⚠️Adequate Number Frequency Vermin Proof
- 🧹premises not properly maintained or cleanedImproper Maintenance of Walls/Ceilings
- ⚠️Fixture's not properly shielded
Juba Market inspection and administrative history
Juba Market has 4 inspections on record going back to February 1, 2013.
Graded visits shown below · newest first · tap a date for the record
March 27, 2014 Administrative record filed
This is an administrative record, not a health inspection.
View full inspection →March 20, 2014 Fail
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View full inspection →December 30, 2013 Inspection not required
This is an administrative record, not a health inspection.
View full inspection →February 1, 2013 Pass
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View full inspection →Juba Market vs Mission Hill
Mission Hill runs 77% clean across 245 tracked restaurants — 180 clean, 28 mid, 27 cooked.
Against the 245 spots Cooked tracks in Mission Hill, this one comes out cleaner than 6% of them.
Other spots in Mission Hill
How Boston grades restaurants
Boston reports inspections as a pass or a fail, with no score and no letter. What separates a bad fail from a trivial one is the violation severity ladder: a single star is a minor issue, two stars is more serious, and three stars marks a critical foodborne-illness risk factor — temperature abuse, bad handwashing, cross-contamination. A restaurant can fail on paperwork alone, which is not the same as failing on food safety. Cooked splits Boston fails accordingly: a fail with a three-star violation reads cooked, a fail on minor items only reads mid.
Read the Boston ratings guide →
Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.
Source: Boston Inspectional Services, Health Division via Analyze Boston. Cooked refreshes this data daily — this listing's most recent inspection is dated March 20, 2014. Inspection results describe one moment in a kitchen's life, not a permanent verdict.
check your own block 📸
Cooked covers 10 cities on official inspection data — see who's clean, mid, or cooked near you.