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Ginger Exchange
March 7, 2023 · Fail
😬mid
- official resultFail
- resultFail
- inspection typeEating & Drinking
- failed findings6
- critical findings0
Failed findings
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(A)-(P) Person-In-Charge-Duties (Pf)Inspector note: No one able to demonstrate HACCP plan for sushi - address
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(A) Certified Food Protection Manager (C)Inspector note: Expired allergen awareness certificate - address
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Wiping Cloths Use Limitation (C)Inspector note: Set seperately at sushi station as well as the food prep areas
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Surface Characteristics-Indoor Areas (C)Inspector note: Clean floors and walls in basement to remove strong obnoxious odors
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Drying Mops (C)Inspector note: Elevate off the floor when not in use
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When a HACCP Plan is Required (C)Inspector note: Ensure there is a PIC on site who can explain sushi plan
What changed since the previous inspection?
Compared with Pass on July 19, 2022: 6 findings appeared for the first time.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.