Go Fresh 365

• official resultFail
• resultFail
• inspection typeRetail Food
• failed findings8
• critical findings2

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Failed findings

• ⚠️Approved Sourcecritical
  Inspector note: Unable to provide proper invoices to verify the source for the live turtles and livefrogs. Provide. Selling of the live turtles and live frogs without proper Marine and Fishery Permit.Provide.
  code 01-3-201.11*** · critical food-safety factorstatus: Fail
• ⚠️Separation Segregation Cross Contaminationcritical
  Inspector note: Raw pork ribs stored not protected and cross contaminated with liquids from row meats above. PIC voluntarily disposed it.
  code 08-3-302.11/3-304.11*** · critical food-safety factorstatus: Fail
• ⚠️Insects Rodents Animals
  Inspector note: New rat-like droppings found at the wharehouse area near the seafood walk-in unit.PIC voluntarily disposed of products in paper bags that are possibly contaminated. Both rear entrance doors currently open. Keep close to avoid the entrance of pests. Provide a IPM report from a licensed exterminator. • Observed large amounts of flies at the retail storage and trash area. Provide an IPM report from licensed exterminator. Maintain areas clean.
  code 35-6-501.111/.115** · serious findingstatus: Fail
• ⚠️Food Protection
  Inspector note: Sneeze guards at the seafood section not protecting properly the food. Observed costumer touching the raw fish. Provide permanent sneeze guards that cover the sea food properly. • Seafood retail area missing sneeze guards. PIC provided upon my request. Provide always sneeze guards at the seafood retail area.
  code 08-3-305-307.11* · lower-severity findingstatus: Fail
• ⚠️Non-Food Contact Surfaces Clean
  Inspector note: Interior of the seafood walk-in unit with soiled water from thawing foods. Clean and sanitize properly. Store products in proper containers to avoid possible cross-contamination. • Counters where produce is stored soiled. Clean properly. Remove soiled boxes.
  code 23-4-602.13* · lower-severity findingstatus: Fail
• ⚠️Improper Cleaning of Receptacles
  Inspector note: Dumpsters smelling and with liquid leaking from the bottom. Large amount of flies noticed at this area. Clean properly the dumpster and the area around them.
  code 33-5-501.116* · lower-severity findingstatus: Fail
• ⚠️Improper Maintenance of Floors
  Inspector note: Floors at the warehouse area with soiled water and rat-like droppings. Clean properly
  code 36-6-501.11-.12* · lower-severity findingstatus: Fail
• ⚠️Premises Maintained
  Inspector note: Large amount of not in use equipment and debris at the warehouse area near the seafood walk-in unit. Remove and clean properly the area.
  code 42-6-501.113/.114* · lower-severity findingstatus: Fail

Checks marked passed

• ✓Clean Cloths Hair Restraint
  Inspector note: Employees without hair restraints handling food products at the seafood retail area. Provide always proper hair restraits.
  code 13-2-304/402.11* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on September 9, 2015: 4 findings appeared for the first time. 4 findings recurred. 1 previous finding did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.