✓

Go Fresh 365

October 2, 2015 · Pass

😇clean

official resultPass
resultPass
inspection typeRetail Food
failed findings0
critical findings0

✓ No failed findings were recorded; 5 code checks were marked passed.

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Checks marked passed

Insects Rodents Animals

Inspector note: Both rear entrance doors currently open. Keep close to avoid the entrance of pests.PIC working toward implementing the suggestions of the Licensed Exterminator.
code 35-6-501.111/.115** · serious findingstatus: Pass
Food Protection

Inspector note: Sneeze guards at the seafood section not protecting properly the food. Observed costumer touching the raw fish. Provide permanent sneeze guards that cover the sea food properly.
code 08-3-305-307.11* · lower-severity findingstatus: Pass
Non-Food Contact Surfaces Clean

Inspector note: Interior of the seafood walk-in unit with soiled water from thawing foods. Clean and sanitize properly. Store products in proper containers to avoid possible cross-contamination.
code 23-4-602.13* · lower-severity findingstatus: Pass
Improper Cleaning of Receptacles

Inspector note: Dumpsters smelling and with liquid leaking from the bottom. Clean properly the dumpster and the area around them.
code 33-5-501.116* · lower-severity findingstatus: Pass
Premises Maintained

Inspector note: Large amount of not in use equipment and debris at the warehouse area near the seafood walk-in unit. Remove and clean properly the area.
code 42-6-501.113/.114* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on September 25, 2015: 5 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.