Cooked?

Go Fresh 365

November 22, 2022 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeRetail Food
  • failed findings0
  • critical findings0
✓ No failed findings were recorded; 5 code checks were marked passed.

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Checks marked passed

  • (A) Consumer Self-Service Operations (P)critical
    Inspector note: Live blue crab for self-service sale. Frozen fish balls for self-service sale. Removed by PIC. Discontinue offering crab and fish balls for self-service to avoid contamination from consumers.
    code 590.003/3-306.13-P*** · critical food-safety factorstatus: Pass
  • Shell stock Maintaining Identification (Pf)
    Inspector note: Shell stock tag missing for surf clams. PIC provided invoice. Store tags with shell fish until sold then hold tag for 90 days.
    code 590.003/3-203.12-PF** · serious findingstatus: Pass
  • Food Labels (Pf)
    Inspector note: Frozen fish and octopus packaged for sale without labels. Ensure all packaged foods are correctly labeled.
    code 590.003/3-602.11-PF** · serious findingstatus: Pass
  • Segregation and Location-Distressed Merchandise (Pf)
    Inspector note: Dented cans on retail shelf. Potentially compromised jars of fermented tofu on retail shelf. Discard or hold separately for credit any damaged cans or jarred foods that appear to have leaked.
    code 590.006/6-404.11-PF** · serious findingstatus: Pass
  • Nonfood Contact Surfaces (C)
    Inspector note: Mouse droppings behind bags of dried herbs. Starch build-up on floor under starch shelf. Clean areas and monitor for activity.
    code 590.004/4-602.13-C* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on November 17, 2022: 5 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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