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Go Fresh 365

March 1, 2023 · Fail

🪳cooked

official resultFail
resultFail
inspection typeRetail Food
failed findings5
critical findings1

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Failed findings

(A) Consumer Self-Service Operations (P)critical

Inspector note: Fish balls offered for self service. Discontinue offering fish balls for self service to prevent contamination.
code 590.003/3-306.13-P*** · critical food-safety factorstatus: Fail
Shell stock Maintaining Identification (Pf)

Inspector note: Shell stock tags not stored with shellfish. Store tags for clams and oysters with clams and oysters until last piece is sold then hold tags for 90 days.
code 590.003/3-203.12-PF** · serious findingstatus: Fail
(A) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (Pf)

Inspector note: Basins of 3 compartment sinks and hand sink soiled. Maintain clean to prevent contamination of hands and equipment.
code 590.004/4-601.11-PF** · serious findingstatus: Fail
Hand Drying Provision (Pf)

Inspector note: Hand sink at fish counter out of towels. Ensure hand sinks have soap and towels at all times. Staff using towels at meat counter. Corrected on site.
code 590.006/6-301.12-PF** · serious findingstatus: Fail
Nonfood Contact Surfaces (C)

Inspector note: Back wall of fish counter soiled with scales and build-up. Clean and maintain. Floor under noodle shelves with flour debris and mouse droppings. Clean and monitor for activity.
code 590.004/4-602.13-C* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on November 22, 2022: 5 findings appeared for the first time.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.