Golden Chef

July 25, 2022 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeEating & Drinking w/ Take Out
  • failed findings0
  • critical findings0
✓ No failed findings were recorded; 8 code checks were marked passed.

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Checks marked passed

  • Packaged and Unpackaged Food-Separation Packaging and Segregation (P)critical
    Inspector note: Boxes delivered with fresh meats being re-used to store cooked chicken. Discontinue to help reduce the possablility of cross contamination from raw meats.
    code 590.003/3-302.11-P*** · critical food-safety factorstatus: Pass
  • (A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P)critical
    Inspector note: Garlic and oil mixture observed being left out at room temperaturen (62F). Baby sprouts being left out at room temperature (49F). Discontinue and ensure all TCS foods are being maintained at below 41F. All foods not at the appropriate temperatures were removed at the time of the inspection.
    code 590.003/3-501.16-P*** · critical food-safety factorstatus: Pass
  • Food-Contact Surfaces-Cleanability (Pf)
    Inspector note: Small metal can and other plastic containers being used to dispense out of bulk food containers. Discontinue and use handled scoops to prevent contaminatin from hands.
    code 590.004/4-202.11-PF** · serious findingstatus: Pass
  • Handwashing Cleanser Availability (Pf)
    Inspector note: No soap at the hand sink in the back preparation room. Provide.
    code 590.006/6-301.11-PF** · serious findingstatus: Pass
  • Wiping Cloths Use Limitation (C)
    Inspector note: Soiled wiping cloths observed being left out on counter tops. Discontinue and provide a proper sanitizing solution.
    code 590.003/3-304.14-C* · lower-severity findingstatus: Pass
  • Nonfood-Contact Surfaces (C)
    Inspector note: Card board being used to line storage shelves in front of the WOK station. Discontinue and ensure all surfaces remain cleanable durabel and smooth.
    code 590.004/4-101.19-C* · lower-severity findingstatus: Pass
  • Nonfood Contact Surfaces (C)
    Inspector note: Exterior of several bulk food containers visibly soiled and with cacked on foods. Clean to remove.
    code 590.004/4-602.13-C* · lower-severity findingstatus: Pass
  • Floors Walls and Ceilings-Cleanability (C)
    Inspector note: Hood and Ventilation tags with a past exoiration daet from Feb. 2022. Address and provide up to date tags for the re-inspection. Refrerral to be made to the City of Boston Fire Department for expired tags.
    code 590.006/6-201.11-C* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on July 14, 2022: 8 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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