Goulston & Storrs

• official resultPass
• resultPass
• inspection typeEating & Drinking
• failed findings0
• critical findings0

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Checks marked passed

• ✓Dishwashng Facilities
  Inspector note: Wash gauge on the high temp dish machine is reading "E". Repair the wash gauge to properly read water temperature during the wash cycle.
  code 16-4-501.11/.15* · lower-severity findingstatus: Pass
• ✓Installed and Maintained
  Inspector note: Repair the hot water knob to the hand sink in the diah room.
  code 29-5-201/02.11* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on June 5, 2018: 2 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.