Grass Roots Deli

March 5, 2008 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeEating & Drinking w/ Take Out
  • failed findings0
  • critical findings0
✓ No failed findings were recorded; 8 code checks were marked passed.

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Checks marked passed

  • Food Contact Surfaces Cleancritical
    Inspector note: Provide sanitizer for 3 compartment sink
    code 20-4-703.11*** · critical food-safety factorstatus: Pass
  • Labeled Common Namecritical
    Inspector note: Label all spray Bottles
    code 41-7-102.11*** · critical food-safety factorstatus: Pass
  • Insects Rodents Animals
    Inspector note: Remove dead Roaches from glue traps
    code 35-6-501.111/.115** · serious findingstatus: Pass
  • Food Container Labels
    Inspector note: Provide containers for all bulk foods
    code 02-3-602.11-.12/3-302.12* · lower-severity findingstatus: Pass
  • Non-Food Contact Surfaces
    Inspector note: clean light next to stairs. Remove dust
    code 15-4-202.16* · lower-severity findingstatus: Pass
  • Installed and Maintained
    Inspector note: Repair leak to spray hose remove tinfoil from nozzle
    code 29-5-201/02.11* · lower-severity findingstatus: Pass
  • Floors Designed Constructed Installed
    Inspector note: clean floor of freezer repair damaged floor tiles in upstairs kitchen
    code 36-6-201.11* · lower-severity findingstatus: Pass
  • Premises Maintained
    Inspector note: Remove hat from cart. Provide proper storage of personal belonging Remove all items not in use in Kitchen
    code 42-6-501.113/.114* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on February 27, 2008: 8 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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