Grille 705

May 21, 2013 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeEating & Drinking w/ Take Out
  • failed findings3
  • critical findings1

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Failed findings

  • Labeling of Ingredientscritical
    Inspector note: cookies at front counter without labels label correctly
    code 01-3-602.11 B2*** · critical food-safety factorstatus: Fail
  • Installed and Maintained
    Inspector note: faucet in ladies room not operating repair
    code 29-5-201/02.11* · lower-severity findingstatus: Fail
  • Improper Maintenance of Floors
    Inspector note: 1) floors behind cooking line with grease and soils build up clean to remove 2) floors in basement under storage racks with debris clean to remove
    code 36-6-501.11-.12* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on November 21, 2012: 3 findings appeared for the first time.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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