Guadalajara

• official resultFail
• resultFail
• inspection typeRetail Food
• failed findings4
• critical findings1

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Failed findings

• ⚠️Approved Sourcecritical
  Inspector note: Chocolate cake made from a residential kitchen being sold on premise. Discard and only buy from a licensed wholesaler
  code 01-3-201.11*** · critical food-safety factorstatus: Fail
• ⚠️Food Protection
  Inspector note: Keep all exposed foods covered during storage
  code 08-3-305-307.11* · lower-severity findingstatus: Fail
• ⚠️Non-Food Contact Surfaces Clean
  Inspector note: Clean shelving throughout grocery aisles from visible soils
  code 23-4-602.13* · lower-severity findingstatus: Fail
• ⚠️Premises Maintained
  Inspector note: Remove any unused equipment in back room to properly identify sale items from trash
  code 42-6-501.113/.114* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on August 1, 2007: 4 findings appeared for the first time.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.